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hot veg

Korean BBQ Vegetarian Burger

Vegetarian southern style escalope burger in a sesame bun and topped with korean BBQ mayo, lettuce, tomatoes, cucumber and gherkins. Served with a side of our house coleslaw and cassava chips

Meat free escalope, made with mycoprotein, coated in spicy breadcrumbs

Ingredients:
Mycoprotein (49%), WHEAT Flour, Water, Sunflower Oil, Rehydrated Free Range EGG White, WHEAT Starch, Spice & Spice Extracts (Black Pepper, Fennel, White Pepper, Nutmeg, Black Pepper Extract), Salt, MILK Protein, Flavouring, Yeast, Onion Powder, Garlic Powder, WHEAT Gluten, Gelling Agent: Pectin. Sugar, Yeast Extract, Citric Acid

ALLERGENS: Gluten, Eggs, Soya, Milk and Sesame Seeds

We always recommend the customer to check the label for the most accurate and up to date allergen information for each product

£3.50


Size
338g
Energy*
920kJ / 220kCal
Fats*
11.7g
Sat*
1.9g
Sugars*
6.5g
Salt*
0.78g
Carbs*

Protein*

Fibre*

DI**
37%
DI**
57%
DI**
32%
DI**
24%
DI**
44%
DI**
DI**

* Values per 100 g/ml
** DI: Daily intake of an average adult (8400kj / 2000kcal)

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